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Preparation:
Place popped popcorn into turkey tray.
Place all ingredients except for baking soda into a 2
quart sauce pan. Heat and stir dissolving sugar and bring to a boil. Boil for 5
minutes, add baking soda and stir. (mixture will double in size).
Pour mixture over popped corn and mix well, bake
stirring every 15 minutes at 250 degrees for 1 hour. Remove from oven and stir
until cool. |
